Red Crab Soup Semi-Condensed

This soup is the fleet leader of the Wye River soup line. We start with soup crabs or keepers, just above the legal size, but tasty and packed with meat. Then we add garden fresh vegetables, ripe and bursting with flavor and our own magical blend of Wye River seasonings.

Mom's blue ribbon crab soup simmered and stirred for hours, but you just need to add water, heat and enjoy!